Mother’s Day Pre-Orders are Live!
Mother's Day pre-orders are live!
We've created a special menu for all of the mothers in our lives. This menu is open for pre order only now thru Monday May 3rd. Make sure you get your order in as we will not have many extras for walk up ordering this busy holiday weekend. Let's start with dessert:
Heart Shaped Frangipane Cherry Pistachio Cake
House Made Candied Blood Orange dipped in Dark Chocolate and dusted with Rose Petals
Kouign Amann seasonal 4 pack
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Smoked Salmon Platter
sliced smoked salmon, whipped dill cream cheese, pickled onion, fried capers, cucumber, heirloom tomato, arugula, lemon *Serve with your favorite moxie toast or crackers as a brunch or appetizer
Asparagus Lasagna Bianca
Lasagna with roasted asparagus and parmesan, antipasto, greens and ciabatta garlic bread
...and fresh in from the Flouwer Department:
Fresh Cut Bouquet
Fresh Spring Bloom cuts including: Chamomile, Tulips, Ranunculus and Dill.
Flour 3-pack
A variety pack of our fresh milled heirloom grain including 3 different flours.
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We are very excited to continue to expand our "food" program with these additional new home meals, not to mention our new cut flower program and our in house chocolate program! We are also fulled loaded with spirits, wine and beer at the Louisville location.
Louisville Pre Orders click HERE
Boulder Pre Orders click HERE
Tune in tomorrow to Colorado Grain Chain Homeschool with Mike Zakowski from 11 AM- noon MST. Mike is one of the finest bakers in the world, and he has been nixtamalizing corn at his bakery in Sonoma for use in his market breads using the ash from his wood fired oven. This process dates back to the Mayan people and unlocks flavor, color and nutrients in the corn. It is fun and easy to do at home. Check out this cool blog on Mike HERE.
You'll need to to pre-register and it is free! Yay! Here is a LINK to registration.
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Here's an angelic Patrick Watson song: